Ingredients Spicy Vegetables with Shirataki Fettuccine and Curry
1 package Shirataki Fettuccine
4-5 Cauliflower florets
mixed diced peppers
1/2 Onion
1/2 Carrot
1/2 Zucchini
Salt
Pepper
Curry
20mml Chicken broth
Preparation Spicy Vegetables with Shirataki Fettuccine and Curry
First, rinse Shirataki noodles and then sear them well, put aside.
Next, fry the vegetables in a little oil in a wok and season to taste with seasonings.
Mix with noodles and serve.