Ingredients Shirataki Rice Dish
1 package Shirataki Rice
5-6 large Mushrooms
1 package smoked Tofu
1 Tomato
20mml Soy Sauce
1tbsp. Sugar
1tbsp. Salt
Preparation Shirataki Rice Dish
First, rinse Shirataki rice thoroughly and then sear
very well, put aside. Cut vegetables and Tofu into small pieces,
then fry in a pan with a little oil.
When everything is cooked through thoroughly, mix
soy sauce, salt and sugar and add it to the pan.
Keep stiring thoroughly and lower heat.
Add rice to fried vegetables and Tofu and serve.