Ingredients Shirataki Fettuccine with Chicken
1 package Shirataki Fettuccine
300g Chicken breast
1 small package Spinach
1 tbsp. Sesame
1 Chilli Peppers
20mml Soy Sauce
Preparation Shirataki Fettuccine with Chicken
First, rinse Shirataki noodles and then sear them very well, put aside.
Cut chicken breast into small slices and fry in pan.
After around 5-6 minutes add spinach, sesame and chilli peppers,
stir fry for another 3-4 minutes. Then add soy sauce.
Stir fry for a little while longer, then serve.